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 Monday, March 15, 2010

RFS Recipes

RFS Recipes
RFS Recipes
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Grilled Steaks with Blue
Cheese-Walnut Butter

Grilled Steaks With Blue Cheese-Walnut Butter

8 Servings

Ingredients

  • Blue cheese, crumbled 8 oz. (2 cups)
  • Butter, softened 4 oz. (1/2 cup)
  • Culinary Secrets Northwoods Steak Seasoning 2 Tsp. RFS Item # 28758
  • Walnuts, chopped and toasted 2 oz. (1/2 cup)
  • Steaks, New York strip, 8 oz. 8 each
  • Culinary Secrets Northwoods Steak Seasoning 2 Tbsp. RFS Item # 28758
Directions
  1. Combine blue cheese, butter, 2 teaspoons Culinary Secrets Northwoods Steak Seasoning and walnuts in a small bowl; mix well.
  2. Sprinkle steaks with 2 tablespoons Culinary Secrets Northwoods Steak Seasoning.
  3. Grill or broil steaks 8 - 10 minutes or until desired doneness.
  4. Top each steak with a dollop of blue cheese butter shortly before removing from the grill.

   
        
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